Description
J.Q. Dickinson Salt Works is a 7th generation salt-making family that harvests an all-natural salt by hand, from an ancient ocean trapped below the Appalachian Mountains of the Kanawha Valley in West Virginia. Their Bourbon Caramel is made with Black Draft Distillery’s WV Bourbon and cooked to perfection in their farm kitchen. Try drizzling over ice cream then top with a sprinkle of our finishing salt. 10 oz jar
You may also want to try:
The Dark Chocolate Caramel – made with organic dark chocolate from Appalachian Chocolate Company.
The Burnt Caramel – Original Recipe
Whichever you chose you will not be disappointed.
