Eggs

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    West Virginian Sourdough!

    Happy Friday, St. Isidore Market Family! April means longer days and seasonal produce will begin coming in shortly! Speaking of seasonal produce, let’s talk about ramps. Ramps taste like a cross between a leek and garlic and are an edible vegetable native to West Virginia. What do you get when you combine local ramps with our favorite local bakery: Ramp & Cheddar Sourdough and a very excited Market Manager! There are other exciting additions to the Market this week – read on! Don’t miss this week: Grab Your Cart and Place Your Local & Affordable Grocery Order!

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    Winter Market Welcome

    Happy Friday, St. Isidore Market Family! The Community Markets Inc. team is refreshed coming off break and are EXCITED to bring you our Winter Market! Our vendors didn’t hibernate over the holidays – they were cooking up some wonderful new products to kick off the new year! In a slight change of plans, the Market will be at St. James for the winter with our table simply being in the library just to the left off the piazza. Our white refrigerated trailer will be parked in the same spot, so follow the signs or ask someone standing outside if you need help finding the library. Again – the St. Isidore Market will be at St. James for the winter! Please note that due to inclement weather, the Market may be closed on any given week. Watch your email, our Website, or Facebook for the most up to date information.

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    Order for Thursday!

    Good evening, St. Isidore Market Family! Our first indoor Winter Market is this Thursday from 5-6:30 pm at St. James, so be sure to Order Now before noon tomorrow to get exactly what you want! We will have some walk up sales available. Also, some vendors will join us, like BkSdM with delicious fermented foods!